Anchor Culinary Cream 1 litre
Anchor Cooking Cream has been specifically developed to provide superior texture and flavor in hot dishes such as sauces and soups.
It won’t split or separate in acid or at high temperatures, and with a yield of up to 40 per cent higher than ordinary thickened cream, it's more economical.
The fact that it's already reduced means Anchor Cooking Cream will reach a coating consistency more quickly, which may help to lower cooking times. The high fat content makes it particularly good for making thick, creamy sauces. It can also be used for cold applications.
Production details
Product Code
115165
Pack Size
12 x 1 litre
Cartons Per Layer
15
Cartons Per Pallet
75
TUN
19415262002729
APN
9415262002722
Origin
NZ
Shelf Life
7 months
Culinary Cream

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